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| printer friendly | ALLERGIES | ||||||||||||||||||||
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Allergy is an altered immune response to a substance which is eaten, inhaled or injected and which is harmless in most people. Substances (allergens) as diverse as pollen, penicillin and bee venom produce reactions which vary in severity from a mild rash or itching/sneezing to bronchial asthma and, occasionally severe, life-threatening anaphylactic shock (see entry, Anaphylaxis). In principle any substance can cause an allergy. Common ingested allergens include peanut, fish, eggs and milk. Injected substances include drugs (antibiotics) and insect venom (wasp stings). Inhaled allergens which may cause rhinitis and asthma include house dust mite, pollens and animal danders. Common skin sensitisers include latex and house dust mite. Occupational allergy includes asthma, rhinitis or dermatitis which occurs following exposure to a particular substance in the work place. Diagnosis of allergies is usually straightforward although it may sometimes be difficult and time consuming. In general, there is a period of exposure prior to development of symptoms during which sensitisation occurs. Only a proportion of sensitised (atopic) people go on to develop symptoms (allergies) following re-exposure to the allergen. For example, egg and milk allergy commonly occur in infancy when exposure to these foods is most common. Allergic asthma occurs later in childhood following exposure to inhalant allergens including house dust mites and animal danders, whereas hayfever peaks in adolescence/early adulthood following repeated exposure to seasonal pollens, the 'Allergy March.' Food allergy characteristically presents with multiple symptoms (lip swelling, tightness in the throat, rhinitis, abdominal pain, nettlerash and/or asthma and, rarely, life-threatening anaphylaxis). Rhinitis presents with itch/sneezing, watery nasal discharge and associated eye symptoms during the pollen season. Allergic asthma presents with cough, sensation of tightness in the chest, wheeze and breathlessness. There is a history of immediate symptoms on exposure to these allergens and sensitivity may be confirmed either by skin prick testing with the relevant allergen and/or a blood test which measures the level of allergy-related IgE antibodies in the blood to the relevant allergen. However, these tests must always be interpreted in the context of a patient's symptoms on exposure to the relevant allergen, otherwise false-positive tests will occur. Occasionally, there is no particular time relation between exposure and symptoms so diagnosis may be difficult. Also, spontaneous remission may occur. Diseases which may be caused or aggravated by allergy include:
Inheritance patterns Prenatal diagnosis Medical text written November 1991 by Contact a Family. Approved November 1991 by Dr J Brostoff, Consultant Immunologist, Middlesex Hospital, London UK. Last updated July 2002 by Professor S R Durham. Last reviewed May 2006 by Professor S R Durham, Professor of Allergy & Respiratory Medicine, Imperial College, London, UK. Further Online Resources Allergy UK Allergy UK is a National Registered Charity No. 1104845, established in 1991. It offers: information, advice and support to people with allergies; details of NHS allergy clinics and allergy specialists; and translated cards for people who are travelling abroad identifying the carrier as having a serious allergy and providing emergency information. Activities include raising awareness among doctors, nurses, pharmacists, health visitors and dieticians by way of advanced training to diploma and degree level. It has a wide range of information available, details on request. Allergy UK receives over 40,000 enquiries a year. They also run Web: http://www.blossomcampaign.org which offers advice and information for parents and children regarding social exclusion of children due to allergies. Group details last updated August 2007.
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